Cherry jam «Sempre» A real delicacy with a delicious taste and aroma. Sterilized cherry jam is produced from the most juciest berries and fruits of the best varieties of the sunny country of Uzbekistan.
Useful properties of cherry jam
Cherry is a useful and tasty berry, thats why many useful substances are remained in jam. It contains: beta-carotene, vitamins of group B, C, H and PP, as well as minerals necessary for the human body: potassium, calcium, magnesium, iron, phosphorus and sodium. The product has a beneficial effect on the activity of the heart muscle, helps reduce the amount of "bad" cholesterol.
Composition of jam
Sterilized cherry jam.Food and energy value per 100 g of product: Carbohydrates 62g, Vitamin C-10mg. The energy value is 233 kcal. Ingredients: cherry 50%, sugar 49%; Pectin 0.03%, citric acid 0.02%