Apricot preserve «Sempre» is a real treat with a delicious taste and aroma. Sterilized apricot preserve is made from the most juicy fruits of the best varieties of the sunny country of Uzbekistan.
Useful properties of Apricot preserve
Apricot is one of the most useful fruits, because its composition includes such useful substances as beta-carotene, choline, vitamins: A, B3, B2, B5, B6, B9, C, E, H, and PP, and Also mineral substances: potassium, iodine, magnesium, sodium, iron, phosphorus, pectins, inulin, sugar, dietary fiber, starch, tannins and acids: apple, citric and tartaric.
Jam from apricots in moderate amounts is useful for pregnant women, children and the elderly, as well as suffering from cardiovascular diseases.
Composition of preserve
Apricot preserve sterilized in / with a glass jar. Food and energy value per 100 g of product: Carbohydrates 62 g, Vitamin C-2 mg. The energy value is 248 kcal.